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Are you setting up your business and need commercial refrigeration equipment? Or do you need new equipment for your current business? At ONJ Services, we supply commercial refrigeration solutions for a wide range of applications. As a team of top-ranked industrial and commercial electricians, we can help your business find the right commercial refrigeration solutions for your needs.
If your business requires large amounts of storage space, we recommend investing in a walk-in refrigerator setup. We can assess your commercial space to see if a walk-in solution aligns with your needs and budget.
For businesses with commercial kitchens or frozen food companies, blast chillers are needed to chill foods quickly from high temperatures to below 5 degrees Celsius. The purpose is to avoid serving food at unsafe temperatures and prevent bacterial growth.
Commercial spaces like supermarkets and grocery stores generally need rack refrigerators to display foods like chilled beverages. These have a higher cooling capacity since customers are likely to open the door multiple times a day.
Display cases and refrigerators are common in retail spaces to store perishable items like fresh produce, dairy, and baked goods. They make it easier for customers to see what’s available while storing products at a safe temperature.
From bakeries and cafes to deli stores and supermarket meat sections, serve-over refrigerated counters are a common sight. These refrigeration options are commonly used at food and beverage businesses where customers pick what they want to buy through a glass.
This is a common option for many business owners because of its usefulness for storing perishable items like dairy, meat, and fish.
With enclosed vending machines, your business can provide refrigerated items like desserts, beverages, and wraps from a single machine.
Chillers or coolers are used for keeping food and beverages cold. You can set them anywhere between room temperature and freezing. They come in different designs, like reach-in coolers and walk-in coolers.
These keep perishable items at freezing temperatures or below. From meat and ice to ice cream and frozen meals, the whole point is to freeze them completely to prevent spoilage.
If your business requires both cooling and freezing items, we recommend getting a combination chiller and freezer. It allows you to chill items so they’re ready for serving, or freeze items completely.
At ONJ Services, we understand the importance of using quality commercial refrigeration solutions for businesses. That’s why we supply a wide range of commercial refrigeration options for businesses across different industries, including pharmacies, restaurants, and supermarkets. Get in touch with our team to get the best solution for your specific needs.
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